Recipes..DR PEPPER AND CHOCOLATE CHILI yummy
2 Tablespoons Canola Oil
1 Large Yellow Onion
3 Cloves of Garlic, Minced
1 Each, Red, yellow, Bell Pepper, minced
1 Lb Ground Turkey
1 Tablespoon Chili Powder
1 Heaping Tablespoon Cumin
1/4 Teaspoon Cayenne (or more to taste)
1 Teaspoon Oregano
1 Tablespoon Hershey�s Unsweetened Cocoa
1/2 Teaspoon Allspice
1/4 Teaspoon Thyme
1 12 Oz Dr Pepper
1 Tub Knorr Homestyle Chicken Stock
2 Tablespoons Tomato Paste
1 can, drained, Pinto Beans
1 Can Tomatoes for Chili (or if you can�t find those you could use mexican style tomatoes)
sour cream, cheese, green onions etc for serving.
DIRECTIONS:
In a heavy bottomed pot, add the oil and heat over medium heat.
Add the onion and saute until tender, about 5-7 min.
Add the garlic, stirring everything together to not burn the garlic, and cook until fragrant, about 1 minute.
Add the minced bell peppers and saute for another 2-4 minutes or until the peppers are tender.
Add the ground turkey to the pot and cook through until almost cooked through, about 5-6 minutes.
Dump all of the spices over the meat and quickly stir it all in.
Let the spices cook onto the meat for 1-2 minutes.
Add the dr pepper, tomato paste, and knorr stock * .
Stir until the tub of stock and paste have dissolved.
Add the pinto beans, and tomatoes and turn the heat down to a simmer.
Simmer for 30-all day. The longer it simmers the better the flavor. Mine simmered for 2 hours on a very low heat.
Serve with cool sour cream, grated cheese, green onions, and chips.
0 Response to "Recipes..DR PEPPER AND CHOCOLATE CHILI yummy"
Post a Comment